Amount of Alcohol, ethyl in Chickpeas (garbanzo beans, bengal gram), mature seeds, raw

Legumes and Legume Products

In 100 g (Grams) of Chickpeas (garbanzo beans, bengal gram), mature seeds, raw there is 0 g of Alcohol, ethyl. Change amount

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Alcohol, ethyl

Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Chickpeas (garbanzo beans, bengal gram), mature seeds, raw.

Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof 42.5 g 42.5%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof 39.7 g 39.7%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof 37.9 g 37.9%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof 36 g 36%
Alcoholic beverage, distilled, whiskey, 86 proof 36 g 36%
Vanilla extract 34.4 g 34.4%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, rum, 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, vodka, 80 proof 33.4 g 33.4%
Vanilla extract, imitation, alcohol 32.9 g 32.9%
Alcoholic beverage, creme de menthe, 72 proof 29.8 g 29.8%
Alcoholic beverage, liqueur, coffee, 63 proof 26 g 26%
Alcoholic beverage, daiquiri, prepared-from-recipe 23.1 g 23.1%
Alcoholic beverage, liqueur, coffee, 53 proof 21.7 g 21.7%
Alcoholic beverage, rice (sake) 16.1 g 16.1%
Alcoholic beverage, wine, dessert, dry 15.3 g 15.3%
Alcoholic beverage, wine, dessert, sweet 15.3 g 15.3%
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix 14.6 g 14.6%
Alcoholic beverage, whiskey sour, prepared from item 14028 14.5 g 14.5%
Alcoholic beverage, whiskey sour 14.1 g 14.1%

Chickpeas (garbanzo beans, bengal gram), mature seeds, raw

Chickpeas (garbanzo beans, bengal gram), mature seeds, raw is a type of Legumes and Legume Products. The most significant nutrients in Chickpeas (garbanzo beans, bengal gram), mature seeds, raw are listed below.

Water 7.68 g 7.68%
Energy (calorie) 378 kcal
Energy (joule) 1581 kJ
Protein 20.47 g 20.47%
Total lipid (fat) 6.04 g 6.04%
Ash 2.85 g 2.85%
Carbohydrate, by difference 62.95 g 62.95%
Fiber, total dietary 12.2 g 12.2%
Sugars, total 10.7 g 10.7%
Calcium, Ca 57 mg 0.06%
Iron, Fe 4.31 mg
Magnesium, Mg 79 mg 0.08%
Phosphorus, P 252 mg 0.25%
Potassium, K 718 mg 0.72%
Sodium, Na 24 mg 0.02%
Zinc, Zn 2.76 mg
Copper, Cu 0.656 mg
Manganese, Mn 21.306 mg 0.02%
Selenium, Se 0 µg
Vitamin C, total ascorbic acid 4 mg

Nutrients in Chickpeas (garbanzo beans, bengal gram), mature seeds, raw